Hazelburn is one of the three individual style single malts made at the Springbank distillery in the Campbeltown region. Springbank is the oldest, traditional family run distillery in Scotland and was founded in 1828.
Hazelburn whisky is triple distilled and is unpeated with a delicate, creamy style. Triple distillation in Scotland is quite rare giving the range a distinct presence in the market. Hazelburn was first produced in 1997.
The whisky is named after one of the lost distilleries in the region. This distillery became the largest in Campbeltown, dating back to 1825. In the range there’s the 10 year old introduced in 2014. There are also exciting yearly limited releases, like this 21 Year Old.
