70cl | 43%| The Dalmore | Highlands
The Dalmore 18 Year is an evolution of The Dalmore house style that harnesses bolder notes. The spirit was initially matured in American white oak ex-Bourbon casks, yielding soft vanilla and honey notes.
For its final maturation, the whisky was transferred into casks which have held 30-Year Old Matusalem Oloroso Sherry. These casks are exclusively provided to The Dalmore from the renowned Gonzalez Byass bodega and give the whisky its rich, deep chocolate character.
Out of stock
Dalmore’s Master Distiller, Richard Paterson is a pioneer in the art of cask curation. He has been the creative force behind Dalmore for nearly five decades.
Inspired by the vision of The Dalmore’s founder, Sir Alexander Matheson, and the achievements of the Mackenzie family who came before him, Richard is admired across the globe for his passion and innovative flair
| Weight | 1 kg |
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