Delivery to Klang Valley is FREE for orders above RM499.

Pick-up is available at BSC (Daily from 11am-8pm) and Plaza Damas (Weekdays, 10am-5pm). Please call ahead to ensure your order is ready.

Please allow for 3 working days for local deliveries, and up to 5 days for deliveries outside the Klang Valley.

Kweichow Moutai Chun 1992 Baijiu

Baijiu | 53% | 50cl

Moutai Chun is a brand of baijiu from Kweichow Moutai, which has been making Baijiu for over 200 years. The Moutai Chun 1992 is a great example of the brand’s characteristic soft soy-sauce-aroma style baijiu, which is made using the raw materials and techniques of Moutai, with its acidity reduced and aroma increased to appeal to a wider market.  


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Moutai is the most well known and valuable spirit brands in the world. Moutai Chun caters to the palates of modern young consumers with an elegant taste for their daily pleasure.

Baijiu can be distilled from sorghum, wheat, rice, sticky rice or corn. What gives the drink its distinctive aromatic funk – which can be compared to high-ester Jamaican rums – is the ingredient called ‘Qu’, bricks of damp grains that host a mix of yeasts, fungi and microorganisms that starts the fermentation process. 

Another key differentiating factor is that baijiu is made by distilling the solids, not the liquid, after which it is matured in ceramic jars to oxidise the spirit and remove impurities over time. 

Weight1 kg