Delivery to Klang Valley is FREE for orders above RM499.

Pick-up is available at BSC (Daily from 11am-8pm) and Plaza Damas (Weekdays, 10am-5pm). Please call ahead to ensure your order is ready.

Please allow for 3 working days for local deliveries, and up to 5 days for deliveries outside the Klang Valley.

Black Bull Whisky 21 Year Old 50%

Black Bull is still blended to the same formula today as was used in the very beginning, using a large percentage of quality Speyside and Highland malts, matured in sherry and bourbon casks, blended to a high malt to grain ratio, and finally bottled at a robust 50% abv.

Black Bull 21 is unfettered by chill filtration, allowing the character of each carefully selected 21 year old whisky to shine through to its full potential, resulting in a unique blend that is outstanding in its field.

COLOUR: Bright gold.

NOSE: Citrus, red apples, tangerines with a touch of caramel.

TASTE: Very lively and fresh with zesty notes. Nutmeg and cloves with sweetness of vanilla and barley sugars emerging. An excellent balance.

FINISH: Warming pepper, gentle nutty notes and toasted marshmallows to finish. A fantastic expression, reminds us of Christmas.


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Stoically independent and without compromise. Black Bull was first released to discerning drinkers in 1864, and has since grown to become a renowned whisky of quality, offering a powerful sensory experience, and delivering indulgent, uncompromised depth.

Always bottled at 50%, using whiskies from Speyside, Highland and Islay and a very high malt to grain ratio (~55% malt).

Awards for Black Bull 21 Year Old :-