52.8% | 70cl | Islay | NCF | High Cask Strength | 100% PX Sherry Matured
Matured using a combination of first fill PX sherry butts and refill PX sherry hogsheads, the whisky balances intensity with control. The first fill casks bring dense sweetness and colour, while the refill hogsheads temper that richness, allowing the Islay spirit and gentle maritime peat to remain clearly in view rather than being overwhelmed by oak.
Bottled at 52.8%, with natural colour and no chill filtration, this is a confident, winter-ready Islay whisky that rewards slow sipping and delivers exactly what PX-matured peat lovers look for: depth, warmth, and balance in equal measure.
Tasting notes
NOSE: Sticky dates, raisins and gentle peat.
PALATE: Dark dried fruit, warm treacle toffee and coastal brine, brought together with rich and intense layers of raisins, dates and a hint of spice.
FINISH: Long and rich with dark fruit and gentle smoke.
RM412.00
Availability: In stock
Immerse yourself in the ultimate fusion of smoke and sweetness with the Mac-Talla Pedro Ximenez (PX) Islay Single Malt Whisky. Hailing from the rugged shores of Islay, this expression is a masterclass in wood management by Morrison Distillers.
By taking a heavily peated Islay single malt and fully maturing or finishing it in premium first-fill Pedro Ximénez sherry casks, the distillery has created an incredible contrast of flavours.
| Weight | 1 kg |
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