400 Conejos Joven Mezcal

400 Conejos Mezcal Joven is a traditional mezcal made from 100% agave Espadín grown in Oaxaca, Mexico. The agave hearts are cooked in an underground pit oven, then crushed by a horse-drawn tahona, and naturally fermented with wild yeast. After fermentation, it is double-distilled in copper stills, resulting in a smooth and flavorful spirit.

The name “400 Conejos” translates to “400 rabbits” and is a reference to a famous Aztec legend in which the gods gifted rabbits to the Aztec people as a symbol of hospitality.

NOSE: Soft with hints of fresh wood that are subtly combined with sweet notes of cooked agave.