70cl | 47.8% | Limited Edition | Cask Strength | NCF
It is a limited release of 9,200 bottles worldwide, and was matured for 14 years in a combination of rum and bourbon barrels before being finished in fresh Madeira hogsheads for a further three years and bottled at the cask strength 47.8% ABV.
NOSE: Sweet and jammy. There are aromas of parma violets, boiled sweets and buttery tablet with a note of fennel. Sticky ginger cake, strawberry jam with a tang of grapefruit and lemon sherbet. There is a familiar coastal saltiness on the nose.
PALATE: The briny, maritime characteristics follow through with light peat smoke. Sticky toffee pudding, caramelised sugar and a spicey, herbal hint of black cracked pepper and tea leaves.
FINISH: The finish is nutty, smooth and slightly woody. Notes of walnuts and pecans with subtle peat smoke to the end.