70cl | 47.5% | NCF | Speyside
Distilled in 2011 and matured in 3 different barrels, 2 first fill bourbon barrels and one first fill rye barrel.
https://www.selectscotchwhisky.com.au/blogs/news/simon-tastest-the-carn-mor-strictly-limited-linkwood-2011-8-year-old